Salsa

Salsa

Ingredients

• 2 spring onions, sliced
• 2 garlic gloves, crushed
• 1/4 tsp cumin
• 1/8 tsp chilli powder
• 1 can chopped tomatos
• 1 tbsp lemon juice
• 2 tsp coriander leaf, dried
• 1/2 tsp sugar

Method

1. Fry the spring onions briefly until wilted.
2. Add the garlic, cumin & chilli and fry gently for 2 minutes.
3. Tip in the tomatos, add the lemon juice, coriander & sugar and mix well.
4. Cook over a moderate heat, stirring occasionaly, until reduced to a thick sauce.